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Policalpo

2001 Monferrato Red Blend

The Cascinacastlet Policalpo, a remarkable red blend from the esteemed Monferrato region, showcases the enchanting characteristics of its 2001 vintage. This captivating wine exhibits a deep, lush red color that beckons you to explore its complex aromas. On the nose, one can find enticing notes of dark fruits, layered with hints of spice and herbal undertones, making it a truly intriguing experience. The palate is met with a well-balanced profile, offering a harmonious fusion of vibrant acidity and soft, approachable tannins that create a velvety mouthfeel. This wine is irresistibly dry, leading to a satisfying finish that leaves a lasting impression. Perfect for pairing with roasted meats or savory pasta dishes, the Cascinacastlet Policalpo is a delightful choice for those seeking a refined and enjoyable wine adventure from this celebrated Italian region.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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